Current Time in Catania, Italy
View the live local time, time zone details, current weather, and sunrise and sunset information for Catania.
Live Clock in Catania
Time Zone and City Information
Time Zone: Europe/Rome
Country: Italy
Continent: Europe
Currency: Euro (EUR)
Languages: Italian
Phone Prefix: 39
Latitude: 37.49223°N
Longitude: 15.07041°E
Current Weather in Catania
Condition:
Partly cloudy
Temperature: 20°C (68°F)
min: 15°C (59°F) - max: 22°C (72°F)
Pressure: 1013 hPa
Humidity: 65%
Wind: 10 km/h
Sunrise: 06:30 AM
Sunset: 06:30 PM
Forecast for Catania
2026-05-31 (Tomorrow)
Condition:
Sunny
Max Temperature: 22°C (72°F)
Min Temperature: 15°C (59°F)
Pressure: 1013 hPa
Humidity: 60%
Wind: 12 km/h
Sunrise: 06:30 AM
Sunset: 06:30 PM
2026-06-01 (Day After Tomorrow)
Condition:
Partly cloudy
Max Temperature: 21°C (70°F)
Min Temperature: 14°C (57°F)
Pressure: 1012 hPa
Humidity: 62%
Wind: 11 km/h
Sunrise: 06:30 AM
Sunset: 06:30 PM
Catania
Catania is the second-largest city in Sicily and one of the most important urban centers of southern Italy, situated on the island's eastern coast at the foot of Mount Etna, Europe's largest active volcano. With a population of approximately 312,000 in the city and over 700,000 in the greater metropolitan area, it is a dynamic, bustling city whose vitality is matched by its historical complexity and its extraordinary geological setting. The city's striking Baroque center, rebuilt in black lava stone and white limestone after the catastrophic earthquake of 1693, is a UNESCO World Heritage Site and one of the great expressions of Sicilian Baroque architecture.
Catania's history has been shaped as much by natural disaster as by human ambition. The city was founded by Greek colonists from Naxos around 729 BC and developed into an important Sicilian city-state. It suffered substantially under successive waves of conquest — Syracusan, Athenian, Carthaginian, Roman, Byzantine, Arab, Norman, and Spanish — and then faced a series of catastrophic eruptions from Etna and the devastating earthquake of January 11, 1693, which killed approximately 16,000 of the city's inhabitants and destroyed virtually the entire built environment. The reconstruction that followed produced the magnificent Baroque city that visitors see today, with its grid of wide streets (an earthquake precaution) lined with palaces and churches of remarkable quality.
The Piazza del Duomo, the heart of Catania, is anchored by the Fontana dell'Elefante — a fountain featuring a lava-stone elephant supporting an Egyptian obelisk, which serves as the symbol of the city. The elephant, known affectionately as Liotru, represents Catania's character: ancient, volcanic, enduring. The Duomo of Sant'Agata, which faces the piazza, was built over the ruins of a Roman bath complex and incorporates ancient columns in its nave. The feast of Sant'Agata, celebrated in early February with enormous processions through the city's streets, is one of the largest and most spectacular religious festivals in Europe, drawing over a million participants each year in an explosion of devotion, fireworks, and communal celebration.
The Villa Bellini, a large public garden created in the nineteenth century and named for the city's most famous son, provides a green respite from the volcanic stone of the urban center. Vincenzo Bellini (1801–1835), one of the great composers of Italian opera bel canto, was born in Catania, and the city celebrates his legacy throughout the year. The Teatro Massimo Bellini, inaugurated in 1890 and one of Italy's finest opera houses, hosts a prestigious opera season each year. The Museo Civico Belliniano preserves the composer's birthplace and personal memorabilia.
The fish market of La Pescheria, operating in a piazza behind the Duomo each morning, is one of Sicily's most atmospheric and colorful markets. The shouts of vendors, the gleaming heaps of swordfish, sea urchins, octopus, and fresh tuna, and the profusion of local produce create a sensory experience that feels truly Mediterranean. Catanian cuisine features street food traditions including arancini (rice balls), focaccia with local toppings, and granita — a slushy semifrozen dessert made with almonds, coffee, or fresh fruit that is eaten for breakfast with a brioche.
The University of Catania, founded in 1434, is one of the oldest in Europe and the oldest in Sicily, with approximately 60,000 students. The city is served by Catania-Fontanarossa Airport, the busiest in Sicily and one of the busiest in Italy, with connections throughout Europe. Etna's slopes above the city offer hiking, skiing in winter, and the extraordinary experience of standing on the edge of an active crater.
Catania is a city of powerful character — volcanic in its energy as well as its geology, deeply Sicilian in its traditions and cuisine, and Baroque in its visual drama. It is one of Italy's most underrated cities and one of its most rewarding.